Breakfast

As the saying goes,

"Breakfast like a king, lunch like a prince and dine like a paupper"

I actaully wanted to make this cheese omelette long ago when i saw it on another food blog (she bakes and she cooks). Looked really good there. Well, i was going to have a long meeting in the morning so i decided to give myself a good, filling breakfast. I'll copy the recipe from the other blog as it has clearer instructions.



Ooooo... freshly cooked egg with melted cheese folded on the inside



Just pop it in between toasts. You can add some tomatoes if you like.



Look at the cheese!!!!!!!!!!! Wooooo hoooo!!

PS: Sorry for the not so good photos. Took them in the morning while i was trying to eat, bathe, change and watch tv all at the same time.

Cheese Omelette (She bakes and she cooks)
Rating: 4.5/5

Beat the eggs and pour it into a non-stick pan and let it cook a while, making sure the egg spreads evenly around the pan.

Then place a slice of cheese right smack in the middle, allowing it to melt a little, then folding the omelette around it via the 4 sides. Think of it as folding a present. Let it cook for a while and then take it off the pan. Add pepper if desired.